Kitchen Scene Investigator is foodie podcast for food, wine, spirits, and hospitality enthusiasts passionate about gaining knowledge and upping their game.
Episodes
Sunday Sep 29, 2019
Sunday Sep 29, 2019
In this episode, Jon Broida, owner of Japanese Knife Imports in Beverly Hills, joins Nickie for a Japanese Knives 101 deep dive conversation that goes beyond a simple shopper's checklist with surprising insights into the real insider questions you should be asking before investing in a Japanese knife, what distinguishes them and the rich history of this world-renown craftsmanship. Jon's deep well of knowledge, training in Japan, and cooking experience at highly-regarded and some Michelin-starred restaurants in Los Angeles, Italy, and Japan make him a cut above the rest. Please enjoy.
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SHOW NOTES - Ep. #2 Japanese Knives 101, Jon Broida, Japanese Knives Imports, Beverly Hills LINK
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